From punches to bounces, syllabubs to juleps, colonists imbibed a wide variety of alcoholic beverages. At Colonial Cocktails, you’ll get to make and enjoy two historical drinks and learn about colonial tavern culture. In this session, we'll try a new take on an old favorite with cherry bounce, then concoct a ratafia, a fruity liquor with hints of fruit and almond. ALLERGEN ALERT: TREE NUTS ​$25 for members and $30 for non-members.​ Participants must be 21+. Limited seats available. Pre-registration required.