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Colonial Cocktails: Rumrousal and Mulled Wine
November 14 @ 3:00 pm - 4:00 pm
From punches to bounces, syllabubs to juleps, colonists imbibed a wide variety of alcoholic beverages. At Colonial Cocktails, you’ll get to make and enjoy two historical drinks and learn about colonial tavern culture.
In this session, we’ll be getting into the holiday spirit with Rumrousal, a sweet milk punch, and Mulled Wine, the precursor to our modern Wassail.
New Wintertime Location!
This month, our Colonial Cocktails program will be held at the Historic Gresham Estate. Information and directions will be sent to registrants prior to the program.
Please note: this program will be held in an outdoor, open-air pavilion. Please plan to dress for the weather.
Participants must be 21+.
For the safety of participants and staff, this event will be held outside with appropriate distancing, group sizes, and cleaning in accordance with CDC and local guidance.
Members: $25. Non-Members: $30
Pre-Registration Required. Maximum of 20 attendees